As of late, I’ve been a busy little bee. no.pun.intended.. ok, maybe a small one. Which by the way, the bees are gone. When I got to work in the morning (I’m always the first person at the office), I saw that about half the beehives were gone and all the bees had disappeared.
By lunch there was a slow growing number of bees flying around, but by the time I left the office, all the beehives were gone and not a bee was in sight. I still have yet to demand my honey!
Some other note worthy happenings are my food and my hair.
Let’s face it. I know 2 hair styles. Wavy (with my flat iron) and board straight (also with my flat iron). Never really an in between, a fun way, or anything fancy happenings. Its down in either of the two ways or in a ponytail because its “wash day” and I don’t want to fiddle with it.
I’ve attempted to do other styles, watch hair tutorials and attempt to branch out but darn if my arms start to fall asleep within 20 seconds of having them up playing with my hair, then I can’t handle the lack of circulation any longer, and drop them while walking out the bathroom.
I admit, there have been times I’ve only half brushed my hair (from the previous day’s do) and walked out the door. Coincidentally, I got a few compliments that day.
But yesterday, while sipping my coffee I watched a very easy hair tutorial. I thought surely I’ll be able to do this and even achieve the dreaded poof in the hair that’s always eluded me. So I gave myself my normal 8 minute window to do my hair (plenty of time every morning) and set out for something new. I’m still quite scared of the poof in the back, so I went small but I’m still quite impressed by the end result (for me).
Then there’s food. I’m a eat the same thing day in and day out kinda gal, and I know not everyone is. Its just too easy to do, so literally, I’ll eat the same thing.
breakfast – steel cut oats
mid morning snack – apple slices and peanut butter (every day for over a year)
lunch – tuna sandwich (this actually proved hard to eat every day) or chicken leftovers
dinner – salmon or chicken
I’m wild and crazy, people!
The past two nights I decided to make chicken salads. Only difference was the cheese. I did a sprinkle of monterey the first night and feta the second. The feta won out. Hands down the winner of the two.
I’d actually recreate this for lunch if the rest of my spinach hadn’t gone bad. I like to live on the edge.
Can you eat the same thing every day?
Are you a “poof” expert?